Naveen Zillabathula - Processing, Development and Shelf Life of Duck Meat Sausages

Binding : Taschenbuch, Label : LAP LAMBERT Academic Publishing, Publisher : LAP LAMBERT Academic Publishing, medium : Taschenbuch, numberOfPages : 132, publicationDate : 2017-02-27, releaseDate : 2017-02-27, authors : Naveen Zillabathula, Bindhu Prabhakar, Reddy, P. Masthan, ISBN : 333004490X ...