Brillat-Savarin, Jean Anthelme - The Physiology of Taste: Meditations of Transcendental Gastronomy: Meditations on Transcendental Gastronomy

Brand : Liveright Publishing Corporation, Binding : Taschenbuch, Label : W. W. Norton & Company, Publisher : W. W. Norton & Company, NumberOfItems : 1, PackageQuantity : 1, medium : Taschenbuch, numberOfPages : 420, publicationDate : 1948-03-01, releaseDate : 1948-03-01, authors : Brillat-Savarin, Jean Anthelme, ISBN : 0871402009 ...