V.M. Balasubramaniam - High Pressure Processing of Food: Principles, Technology and Applications (Food Engineering Series)

Binding : Gebundene Ausgabe, Edition : 1st ed. 2016, Label : Springer, Publisher : Springer, PackageQuantity : 1, medium : Gebundene Ausgabe, numberOfPages : 762, publicationDate : 2016-02-29, publishers : V.M. Balasubramaniam, Barbosa-Cánovas, Gustavo V., Lelieveld, Huub L. M., languages : english, ISBN : 1493932330 ...